Chilled Shrimp & Avocado Cocktail Cups: The Perfect Keto Snack
Looking for a refreshing, flavorful, and keto-friendly snack or appetizer? Look no further than these delightful Chilled Shrimp & Avocado Cocktail Cups! This recipe combines succulent shrimp with creamy avocado and a zesty dressing, all served in individual, elegant cups. It's a sophisticated yet simple snack that's perfect for parties, light lunches, or a satisfying low-carb treat.
Why You'll Love This Keto Snack:
- Keto-Friendly & Low-Carb: This recipe is naturally low in carbohydrates and high in healthy fats, making it ideal for a ketogenic diet.
- Refreshing & Light: The chilled ingredients and bright flavors make this a perfect snack for warmer days.
- Quick & Easy to Prepare: With minimal cooking involved, these cocktail cups come together in just minutes.
- Elegant Presentation: Serving in individual cups makes this snack feel special and perfect for entertaining.
- Packed with Flavor & Nutrients: Shrimp provides lean protein, while avocado offers healthy fats and essential nutrients.
Ingredients:
- Cooked Shrimp (peeled, deveined, and chilled)
- Ripe Avocados (diced)
- Red Onion (finely diced)
- Fresh Cilantro (chopped)
- Lime Juice (freshly squeezed)
- Olive Oil (extra virgin)
- Jalapeño (finely minced, optional for a touch of spice)
- Salt and Black Pepper to taste
- Optional Garnishes: Lime wedges, extra cilantro
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Instructions:
Prepare the Avocado Mixture:
- In a medium bowl, gently combine the diced avocado, finely diced red onion, chopped cilantro, lime juice, olive oil, and minced jalapeño (if using). Season with salt and black pepper to taste. Gently mix, being careful not to mash the avocado too much.
Assemble the Cocktail Cups:
- Divide the avocado mixture evenly among small glasses or cocktail cups.
Add the Shrimp:
- Arrange the chilled cooked shrimp on top of the avocado mixture in each cup.
Garnish & Serve:
- Garnish with lime wedges and extra cilantro, if desired. Serve immediately or chill for later.
Tips & Variations:
- Spice Level: Adjust the amount of jalapeño or omit it entirely for a milder flavor.
- Herb Variations: Feel free to experiment with other fresh herbs like parsley or chives.
- Citrus Options: Lemon juice can be used as a substitute for lime juice.
- Add Some Crunch: For added texture, consider adding a sprinkle of toasted sesame seeds or chopped cucumber.
- Make it a Salad: This mixture can also be served as a refreshing salad on a bed of lettuce.
- Make Ahead: You can prepare the avocado mixture a few hours in advance, but be sure to add the lime juice to prevent browning. Assemble the cups just before serving for the best texture of the shrimp.
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Enjoy this sophisticated and satisfying Chilled Shrimp & Avocado Cocktail Cups as your next keto snack! It's a delightful combination of flavors and textures that will keep you feeling energized and on track with your low-carb goals.